Food Episodes

What happens when you leave everything familiar behind and start over in another country? Marc Alcobé Talló shares his journey from Barcelona to Germany, Greece, and Italy, revealing the challenges, surprises, and personal growth that come with building a life abroad. From language barriers and culture shock to finding community and redefining what "home" means, Marc offers a refreshing and honest perspective on international living that goes far beyond travel photos and social media highlights.

Billy Fanshawe shares how a college idea turned into a patented vodka brand that’s shaking up a crowded industry. From navigating intense regulations to building a business from scratch, his journey is a masterclass in persistence and innovation. If you’re an entrepreneur or just curious about what makes a product stand out, this episode is worth your time.

Owner/operator Brittany Russin Smith shares how she turned a love of baking and community into The Hive at Rumsey—Harford County’s collaborative commissary kitchen—and The Honey Loft upstairs venue. She walks through vendor partnerships, micro-weddings, BYO alcohol logistics, and what it takes to run a flexible event space on the water in Joppatowne. If you care about local entrepreneurship, food businesses, and community-powered growth, this one’s packed with practical insights.  Sponsored by Four Seasons Landscape & Construction Services

Sponsored by Tar Heel Construction Group In this inspiring episode, Martin Grams shares the journey of founding The Screaming Bean, a community-driven coffee shop in Aberdeen, Maryland. Martin discusses how the café goes beyond serving exceptional coffee by actively supporting local charities, fostering community connections, and creating a space where purpose takes precedence over profit. Listeners will gain insights into building a business that not only thrives economically but also makes a meaningful social impact.

Sponsored by Richardson Farms From lacrosse fields to the shelves of Whole Foods, Gregory Vetter’s wild journey took a homemade salad dressing and turned it into a $300M clean food brand—only to lose it all. In this raw and revealing conversation, Greg opens up about bold risks, painful lessons, and what it really takes to build (and rebuild) a dream. If you’re chasing something big, this one’s a must-listen.

In this episode of Conversations with Rich Bennett, author Erica D’Arcangelo shares the inspiring story behind her book A Story About Pizza, which chronicles her family’s journey from coal mines in Pennsylvania to running a thriving, family-owned pizzeria. Discover how tradition, resilience, and a love for authentic Italian pizza built a legacy that continues to connect generations. Tune in for a heartwarming conversation filled with delicious insights and timeless life lessons.

Sponsored by Harford County Living In this episode of Conversations with Rich Bennett, Rich celebrates the podcast’s 10th anniversary and is joined by co-host Michelle Hayes and special guest Paul Yosua, co-owner of Das Bierhalle. Together, they explore Paul’s inspiring journey from working at Starbucks to running one of the area’s most beloved beer halls. Paul shares insights on building a strong restaurant culture, the art of bartending, and how he and his team create unforgettable dining experiences. Listeners will enjoy behind-the-scenes stories, from Das Bierhalle’s playful name origin to how their famous Fruity Pebble French Toast became a local favorite. Plus, Paul offers candid advice on entrepreneurship, teamwork, and why culture always beats strategy in the restaurant business. https://www.dasbierhallemd.com/ Sponsor Message: This episode is brought to you by Harford County Living – your go-to platform for celebrating the people, businesses, and stories that make Harf…

Sponsored by Richardson Farms In this episode of Conversations with Rich Bennett, sponsored by Richardson Farms, Rich sits down with Tammie Wingrove, co-founder of Full Circle Boards, to explore her journey from a cheese-loving hobbyist to a thriving charcuterie entrepreneur. Tammie shares how her passion for crafting visually stunning and delicious charcuterie boards became a business that brings people together. From hosting DIY classes to creating custom boards for weddings and events, Tammie highlights the art, creativity, and connection behind her work. Tune in for inspiring stories, humorous anecdotes, and practical tips for building your own perfect charcuterie board. Full Circle Boards Sponsor Message: This episode of Conversations with Rich Bennett is brought to you by Richardson Farms. Whether you're meal planning for the week or looking for something special for dinner tonight, Richardson Farms has you covered. Enjoy their fresh, never frozen poultry, homemade s…

Sponsored by CleverCat Marketing In this episode of Conversations with Rich Bennett, Rich and his cohost Michelle Hayes sit down with Chef Ron Milburn, co-owner of a renowned wine bar in Havre de Grace, to explore his journey from a personal crossroads to culinary mastery. Chef Ron shares his philosophy on creating unforgettable dining experiences, his love for mystery menus, and the art of pairing food and wine. He also discusses how his wine bar focuses on breaking the intimidation barrier around wine, fostering an environment of education and enjoyment. Sponsored by CleverCat Marketing, this episode highlights passion, perseverance, and the power of food to bring people together. The Vineyard Wine Bar - Home Sponsor Message: This episode of Conversations with Rich Bennett is proudly sponsored by CleverCat Marketing. Located in Bel Air, Maryland, CleverCat Marketing specializes in helping businesses of all sizes grow their brand through dynamic strategies, including soci…

In this episode of Conversations with Rich Bennett, sponsored by Four Seasons Landscape & Construction Services, Rich welcomes Sherry Shaban, a renowned osteopath and fitness coach. Sherry shares her remarkable journey from being a competitive athlete to overcoming life-altering injuries. She dives into how she rewired her mindset and body through fitness, holistic health, and breaking free from diet culture. Sherry also explores the importance of listening to your body, healing emotional eating, and creating sustainable health practices for a balanced lifestyle. Online Fitness Coach Canada | Online Nutrition Coach Canada (sherryshaban.com) 7 Steps To Break Emotional Eating and Binge Eating - Organic - Make Peace with Food Sponsor Message: This episode of Conversations with Rich Bennett is proudly sponsored by Four Seasons Landscape & Construction Services. Whether you’re looking to transform your outdoor space with beautiful landscaping, custom hardscaping, or efficient drainage …

In this powerful episode, Rich Bennett and co-host Wendy Beck sit down with John Torsch to discuss his deeply personal journey through addiction, grief, and recovery. After losing his brother, Daniel, to an overdose, John turned tragedy into purpose by dedicating his life to harm reduction and addiction advocacy. He shares the inspiring story of how his family started the Daniel Carl Torsch Foundation, which focuses on overdose prevention, harm reduction, and supporting families affected by addiction. Through his experience in advocacy and outreach, John emphasizes the importance of compassion, community, and meeting people where they are in their recovery journey. Join us as we explore how grief can ignite a mission of hope and service. Daniel Carl Torsch Foundation (dctfoundationinc.org) Sponsored by: Rage Against Addiction, a nonprofit dedicated to connecting addicts and their families with the resources they need for a lasting recovery. Visit RageAgainstAddiction.org to lear…

In this heartfelt episode of Conversations with Rich Bennett, Rich sits down with Michele "Mamma Mish" Love, a passionate cook, author, and faith-driven entrepreneur. Michele shares her incredible journey from working in the corporate world to founding Mamma Mish's Homemade Dishes, a beloved local eatery known for its comforting, homemade meals. She discusses the inspiration behind her recently published cookbook, which is much more than a collection of recipes—it’s a spiritual guide filled with stories of faith, family, and fellowship. Michele reveals how her deep faith guided her through the challenges of running a business and writing her book, and how she hopes her work will touch hearts far beyond the kitchen. Sponsored by Daniel McGhee and The Victory Team, this episode is a testament to the power of following one's passion and trusting in a higher purpose. Mamma Mish's Mission (mammamishesmission.com) Sponsor Message: This episode of Conversations with Rich Bennett is proudl…